Cooking: Strawberry and Banana Crepes

This is one of our weekend breakfast favorites!

I just use the Bisquick recipe for pancakes

and then add about a half a cup of water to thin it out,

{you want it to be very runny so it will easily spread around the pan}

After you have preheated the pan on medium heat,

hold the pan in one hand and pour the batter around the pan

{use you pan holding hand and rotate the pan so the batter coats the pan evenly}

Sorry I didn't get a picture since I was using both hands ;}

This is what it should look like!

Get your strawberries and bananas sliced up

{or whatever you prefer, savory crepes are delicious too!}

My secret ingredient: NUTELLA!!!

this just makes the whole thing taste SOOO GOOD!!

Spread the Nutella and fruit slices in the center of the crepe and fold all side in

Carefully turn it over

Add your whipped topping and enjoy!!

Bon Appetite,

BigSis LilSis